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England distilled, iceland chilled

THE FINEST BOTANICALS

QUALITY OVER PROVENANCE

In his quest for perfection, Martin Miller insisted that all botanicals were selected on a quality first basis. Whether it was Tuscany, Macedonia, or as far away as India, was irrelevant. Today, we still only demand and seek the very finest quality botanicals for our gins.

JUNIPER, THE SHOW’S STAR

To create a gin that tastes like a gin, it all starts with juniper.
Only the fattest juniper berries, those rich in oils and aromatic loveliness, hand-selected whatever the source, make it into our gins.

NO PLACE FOR OBSCURE INGREDIENTS

And there is no need for weird scents or strange ingredients that bring colour or artificial flavour, just a well-chosen cast of botanicals, doing what they have always done, and doing it well.

At Martin Miller’s Gin, coriander gives the distinctive aroma of ginger, sage and lemon whilst angelica imparts its woody dryness. Liquorice and cassia root add sweetness and spicy aromas in equal measure and lime peel adds extra freshness. Finally, underpinning and binding it all together, is the aromatic and floral Florentine iris.

UNCONVENTIONAL DISTILLATION

BREAKING THE RULES FOR THE GREATER GOOD

Martin Miller was quite clear from the beginning: “A classic distiller’s cut, straight from the heart of the spirit, sharp as a Savile row suit, yet as smooth and refined as that classic Bentley I used to own. I want to create a modern classic, with a twist on tradition.”

PERFECT BALANCE WAS THE PRIORITY

After some experimentation, it turned out that the best combination was by distilling the best citrus and earthy botanicals separately and retaining only the heart of those two distillates.

THE PUREST ICELANDIC WATER

THE SECRET’S IN THE WATER

Icelandic water comes from snow which fell over 800 years ago. The melted ice then seeps through hundreds of meters of volcanic rock, filtering out almost all the mineral content, until it finally accumulates in deep underground aquifers.

ALIVE AND KICKING

Steep and forbidding, at Grábrók, a magical area in the west of Iceland, near Borgarnes, is where we draw the purest and liveliest water for Martin Miller’s Gin.

Icelanders truly believe their water to be a living entity, in which real magic is wrought, creating a marriage of rare softness, clarity of taste and appearance.

Our Gins

Martin Miller’s Gin is widely recognized as the world’s first ‘super premium’ gin. It has consistently won more awards for excellence in the world’s leading spirit competitions than any other gin in the last 15 years.

OriginalMartin Miller's Original Gin

Original

Unconventional English Distillation of the finest botanicals, blended with the purest Icelandic water. Is it Madness or Genius?
WestbourneMartin Miller's Westbourne Gin

Westbourne

Supporting innovation and mixologists with an intense flavoursome gin at a precise higher craft strength. Is it Madness or Genius?
9 MoonsMartin Miller's 9 Moons Gin

9 Moons

Ageing English distilled gin in French oak barrels in the cool and dry Icelandic climate. Is it Madness or Genius?
SummerfulMartin Miller's Summerful Gin

Summerful

Complementing award-winning gin with ingredients full of Icelandic and English summers. Is it Madness or Genius?
WinterfulMartin Miller's Winterful Gin

Winterful

Adding flavours of English and Icelandic winters to an award-winning gin. Is it Madness or Genius?
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